BUFFET PACKAGES

Hot Buffets

Asian Buffet

Main Dishes:

  • General Tso’s Chicken – Crispy chicken tossed in a savory-sweet sauce with a hint of spice

  • Beef Stir-Fry – Tender beef stir-fried with fresh vegetables in a flavorful, soy-based sauce

Accompaniments:

  • Jasmine Rice – Fragrant, fluffy rice, the perfect complement to stir-fries and sauces

  • Crispy Wonton Noodles – Light and crunchy, great for topping or snacking

  • Vegetable Egg Rolls – Golden, crispy rolls filled with a mix of fresh vegetables

Salads & Extras:

  • Asian Pasta Salad – A refreshing blend of noodles, vegetables, and tangy Asian-inspired dressing

Dessert:

  • Fortune Cookies – Crispy and sweet, with a surprise fortune inside

Per Person
Cal.
$33.00
(Min 10)
Mexican Buffet

Main Dishes:

  • Beef Barbacoa – Slow-cooked, tender beef, seasoned with traditional Mexican spices

  • Guajillo Marinated Grilled Chicken Thigh – Juicy, marinated chicken thighs, grilled to perfection

  • Vegetable & Cheese Quesadillas – A delicious blend of grilled vegetables and melted cheese in a crispy tortilla

Accompaniments:

  • Lime Crema – A tangy, creamy topping with a citrus kick

  • Queso Fresco – Mild, crumbly cheese to sprinkle over your tacos or quesadillas

  • Corn & Flour Tortillas – Soft and warm, perfect for wrapping your favorites

  • Guacamole – Creamy avocado mixed with fresh lime, cilantro, and seasonings

  • Fire-Roasted Salsa – Smoky and spicy, made with fresh tomatoes and chilies

Sides:

  • Charro Beans – Flavorful pinto beans with a savory, smoky broth

  • Jasmine Rice – Fragrant, fluffy rice seasoned with a hint of lime

  • Southwestern Chopped Salad – Crisp greens with corn, black beans, tomatoes, and a zesty dressing

Dessert:

  • Mexican Wedding Cookies – Buttery, melt-in-your-mouth cookies dusted with powdered sugar

Per Person
Cal.
$37.00
(Min 10)
Italian Buffet

Main Dishes:

  • Chicken Parmesan – Breaded chicken cutlets, topped with marinara sauce and melted mozzarella

  • Beef & Pork Meatballs – Tender meatballs in a rich tomato sauce, seasoned to perfection

  • Herb Cheese Manicotti – Pasta tubes stuffed with a creamy blend of cheeses and fresh herbs, baked in marinara sauce

Accompaniments:

  • Garlic Herb Focaccia – Soft, flavorful bread with a buttery garlic-herb crust

  • Caesar Salad – Crisp romaine, creamy Caesar dressing, crunchy croutons, and parmesan

Dessert:

  • Ricotta Pistachio Cake – A moist cake made with ricotta cheese and topped with pistachios

  • Mini Cannolis – Crispy pastry shells filled with sweet ricotta filling, garnished with chocolate chips and pistachios

Per Person
Cal.
$36.00
(Min 10)
Carving Board

Carved Proteins:

  • Grilled Flank Steak – Juicy, marinated flank steak, expertly grilled and sliced to order, served with a creamy horseradish sauce

  • Grilled Salmon – Fresh salmon fillets grilled and served with a zesty cilantro sauce

  • Blackened Chicken Breast – Boldly seasoned chicken breast, seared to perfection and paired with a savory garlic sauce

Sides & Accompaniments:

  • Roasted Seasonal Vegetables – A colorful medley of vegetables, oven-roasted to enhance their natural sweetness

  • Roasted Rosemary Potatoes – Crispy on the outside, tender inside, with a fragrant rosemary finish

  • Tossed Salad – Crisp greens with assorted toppings and dressings

  • Artisan Bread – A selection of rustic breads served with creamy butter

Per Person
Cal.
$40.00
(Min 10)
Greek Buffet

Greek Buffet

Main Course:

  • Beef Kabobs or Gyro Meat – Grilled to perfection, marinated in traditional Greek spices

  • Chicken Kabobs – Tender, marinated chicken skewers, grilled with flavor

  • Falafel – Crispy, golden, and served with a hint of spice

Accompaniments:

  • Lemon Garlic Potatoes – Roasted with fresh lemon, garlic, and herbs

  • Pita Bread – Soft and warm, perfect for dipping

  • Tzatziki Sauce – Creamy and refreshing, made with yogurt, cucumber, and garlic

Greek Salad:

  • Marinated red onion, cucumber, and tomato, tossed with olives, feta, and a light dressing

Dessert:

  • Baklava – Flaky, sweet, and rich, with layers of honey and nuts

Per Person
Cal.
$35.00
(Min 10)
Tuesday Taco Bar

 

Proteins:

  • Spicy Beef
    Ground beef sautéed with onions, paprika, fresh garlic, chili powder, cayenne pepper, and tomatoes.

  • Spicy Chicken
    Tender chicken thighs cooked with onions, red and green peppers, paprika, chili powder, cayenne pepper, and tomatoes.

  • Veggie Fajita Mix
    A vibrant medley of red and green peppers, onions, crushed peppers, and fresh cilantro.

Toppings & Fixings:

  • Shredded Lettuce

  • Sour Cream

  • Shredded Cheese

  • Pico de Gallo

Tortillas:

  • Corn Tortillas

  • Flour Tortillas

per person
Cal.
$18.50
(Min 10)
Fajita Bar

Fajita Bar Special Package

Main Dishes:

  • Beef Fajitas – Tender, marinated beef strips, grilled to perfection and sliced for easy serving

  • Grilled Fajita Chicken – Juicy, seasoned chicken, grilled with a burst of flavor

  • Mixed Grilled Veggies – Bell peppers, onions, and other fresh vegetables, grilled to perfection for a smoky, savory side

Accompaniments:

  • Spanish Rice – Fluffy, flavorful rice with a hint of tomato and spices

  • Beans – Choose between refried beans or black beans, cooked to perfection

  • Pico de Gallo – Fresh, tangy tomato salsa with cilantro, onions, and lime

  • Shredded Cheese – Mild, melted cheese to top your fajitas

  • Sour Cream – Creamy and cool, the perfect complement to the spice

  • Guacamole – Freshly made, smooth avocado guacamole with a zesty finish

  • Flour & Corn Tortillas – Soft, warm tortillas to wrap your fajita fillings

Side Dish:

  • Taco Pasta Salad – A flavorful, chilled pasta salad with taco-seasoned dressing, corn, black beans, and a touch of cheese for added crunch

Per Person
Cal.
$35.00
(Min 10)
Mac & Cheese Bar
Elbow Pasta and Potato Gnocchi served with your choice of:
  • Pasta cheese sauce for the mac
  • Marinara sauce, Alfredo sauce or pesto sauce for the Gnocchi
  • Proteins: Grilled chicken and Grilled Shrimps
  • Sides: mushrooms, zucchini, yellow squash, spinach, fresh basil, Parmesan cheese, goat cheese, garlic

Please note: This is an action buffet station and will require a cook on-site to serve the Mac & Cheese Bar.

Mac & Cheese Bar
Cal.
$35.00
(Min 10)
Mixed Grill Menu

Mixed Grill Menu

Entrées:

  • Grilled Rosemary Chicken Breast – Marinated in fresh herbs and grilled to perfection

  • Beef Tenderloin – Tender, juicy cuts grilled over open flame

  • Grilled Shrimp – Lightly seasoned, smoky, and succulent

Accompaniments:

  • Roasted Rosemary Potatoes – Crispy, golden, and infused with fresh rosemary

  • Grilled Seasonal Vegetables – A vibrant medley of garden-fresh vegetables with natural char

  • Mesclun Salad – Mixed baby greens with a light vinaigrette

  • Artisan Bread & Butter 

Per Person
Cal.
$55.00
(Min 10)

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