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Special Packages

BBQ Picnic Special

Celebrate 250 Years with Picnics, Parties & BBQs!

  • Hot Dogs
  • Burgers
  • Pulled BBQ Chicken
  • Coleslaw
  • Baked Beans
  • Lettuce,Tomatoes & Onions
  • Fresh Sliced Melons (cantaloupe,honey dew, pineapple, watermelon)
  • mini cup cakes

Veggie Burgers Available Upon Request (Minimum Order of 10)

Cal.
$25.00
(Min 10)
Italian-Inspired Special Menu

Garden Vegetable Salad
Frisée, cucumber, tomato, watermelon radish, sugar snap peas, sunflower seeds, preserved lemon herb vinaigrette

Applewood Bacon–Crusted Pork Chop
Bacon butter, brandied Yukon gold mashed potatoes, sautéed Swiss chard, pomegranate molasses

Poached Pear Dessert
Poaching reduction, streusel crumble, white chocolate mousse, toasted granola, fresh raspberries, gooseberries, gold leaf garnish

Assorted Artisan Breads
Ciabatta, focaccia, and French baguette served with whipped butter

per person
Cal.
$80.00
(Min 10)
Summer BBQ Buffet Package -

Main Dishes:

  • Smoked Pork Ribs – Tender, smoky ribs glazed with a tangy BBQ sauce

  • Grilled BBQ Chicken – Juicy chicken grilled to perfection and brushed with BBQ sauce

  • Pineapple Shrimp Skewers – Succulent shrimp paired with sweet pineapple, grilled for a tropical flavor

Sides:

  • Jalapeño Cornbread – A spicy-sweet twist on classic cornbread with a touch of heat

  • Texas Caviar – A flavorful bean and corn salad with a zesty dressing

  • Potato Salad – Creamy and classic, with perfectly seasoned potatoes

  • Sliced Fresh Watermelon – Sweet, refreshing slices of watermelon, perfect for a summer BBQ

per person
Cal.
$40.00
(Min 10)
Seafood Bar

Ahi Tuna with Sriracha Mayo Sauce

  • Fresh, delicate Ahi tuna served with a spicy sriracha mayo, complemented by a light Arugula & Fennel Salad for a refreshing contrast.

Smoked Salmon

  • Rich, flavorful smoked salmon served with dill toast, crispy crackers, lemon herb cream cheese, capers, fresh dill, and sliced cucumbers for an elegant bite.

Jumbo Shrimp Cocktail

  • Plump, chilled jumbo shrimp served with a tangy horseradish cocktail sauce and lemon wedges for a classic, refreshing seafood experience.

Lobster Tail (Choice of Dipping Sauces)

  • Tender, succulent lobster tail served with your choice of dipping sauces:

    • Lemon Garlic Sauce

    • Ginger-Soy Sauce

    • Spicy Mayo Sauce

    • Served with lemon wedges for a zesty finish.

Alaska Crab Legs

  • Sweet and succulent Alaska crab legs served with garlic lemon butter sauce and lemon wedges for an indulgent treat.

Per Person
Cal.
$70.00
(Min 10)
Special Citrus Sea Bass

Main Course:

  • Chilean Sea Bass – Tender and flaky, marinated in a citrus blend of lime, lemon, and orange juice, seasoned with salt and pepper, and drizzled with olive oil for a light and flavorful finish

Sides:

  • Corn Soufflé – A light, fluffy, and subtly sweet soufflé, perfectly complementing the delicate flavors of the sea bass

  • Green Asparagus – Fresh asparagus, lightly roasted to tender perfection

  • Artisan Bread & Butter – Warm, soft artisan bread served with creamy butter

Salad:

  • Mixed Green Salad with Oranges & Walnuts – A refreshing blend of greens, juicy orange segments, and crunchy walnuts, tossed in a light vinaigrette

Cal.
$45.00
(Min 8)
Special Prime Rib Au Ju

Main Course:

  • Prime Rib – A perfectly roasted cut of prime rib, tender and juicy, served with a rich au jus for dipping

  • Mashed Potatoes – Creamy and buttery, the perfect accompaniment to the prime rib

  • Green Bean Bundles with Bacon – Fresh green beans wrapped in crispy bacon, creating a savory and flavorful side

  • Artisan Bread & Butter – Soft, warm artisan bread served with creamy butter

Salad:

  • Apple Fennel Salad – A refreshing blend of crisp apples and fennel, tossed with a light vinaigrette for a sweet and tangy contrast to the rich meat

Cal.
$55.00
(Min 8)

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